| Variety |
Syrah, Viognier |
| Region |
Northern Rhone |
| Sub Region |
Cote Rotie |
| Producer |
E. Guigal |
| Year |
2001 |
| Volume |
750 mL |
Notes
"Meaty and rich, with notes of Asian spices, espresso roast, creosote, blackberries, and cherries, the 2001 Cote Rotie La Turque is an earthy, powerful, tannic effort with a long, heady, rich finish, and crisper acids than the 2000. Give it 5-8 years of cellaring, and consume it over the following 20-25 years." 95-97 Points - Robert Parker
