Variety |
Cabernet Sauvignon |
Country |
Australia |
Region |
Margaret River |
Sub Region |
Wilyabrup |
Year |
2020 |
Volume |
750 mL |
Notes
"91% Cabernet Sauvignon, 5% Merlot, 2% Cabernet Franc, 2% Malbec.
Red and black fruit, dark mint chocolate, coffee bean and tar. Medium to full-bodied, rum and raisin chocolate, dried herbs and cedar, firm grainy tannin, fresh small red berry acidity, something of an ironstone character too, with a savoury dried cherry chocolate finish of excellent length."
93+ Points
Gary Walsh - The Wine Front