| Variety |
Gamay |
| Region |
BEECHWORTH |
| Alc. Content |
14.0% |
| Year |
2025 |
| Volume |
750 mL |
Notes
The chardonnay is usually picked across a seven day period in early March, offering a full flavour profile from the vineyard's lean granitic soil. The fruit quality was immaculate - fully ripe with ideal natural acidity. The juice fermented in a mixture of 600 litre demi-muids and 228 litre barriques. As usual, the new oak component is around 25%. This release shows greater intensity than previous years and an approachable palate, due to the combination of a lighter crop and extended ripening. Importantly, the wine embodies the hallmark precision and purity of Domenica Estate vineyard. - Winemaker Note
